The restaurant Angle Saint Laurent

Having worked several years in establishments, of international fame in France and abroad, Caroline and Sébastien Remy came back to Normandy, in Bayeux, to propose a contemporary, elegant and precise Norman cooking.

In front of the "place aux pommes", the charm of beams and the old stones kitchen gives way to a kitchen inspired by the Norman culinary heritage. The Local products are privileged in the elaboration of cards and menus as well as any private or professional event.

The cellar also advances the French wine country through naming selected for a triad between dishes and wines.

Find the authenticity, the quality of the dishes and the service of the Angle Saint Laurent for your receptions at home or outside.

We invite you to contact the restaurant by composing 02 31 92 03 01 for any requests or thanks to our contact form.

Caroline and Sébastien Remy