Notre Carte

Entrances

Fish cake

Fennel and herbs vinaigrette

16.00

Sea bream marinated,

Mimosa egg condiment

15.00

Vegetable raviole with chards,

Green bean, capers

17.00

Normandy duck Foie gras,

Seaweeds, celery marmelade and buckweit flour bead toasted

19.00

The best of the garden of our market garden

in a salad

12.00

Seafoods

Calvadosienne number 3, the 6,

6 Oysters

12.00

Calvadosienne number 3, the 9,

9 oysters

18.00

Calvadosienne number 3, the 12,

12 Oysters

24.00

Fishes

Hake fillet,

Fregola sarda cooked with tomato and ark shell

25.00

Ling fillet,

Herbs juice, tomatoe syrup, zucchini and red rice

22.00

Meats

Normandy pork chop semi roasted

Gherkin and onion condiment, pearl barley

22.00

Normandy veal filet,

eggplant sprinkled with smocked mozzarella and buckwheat

25.00

Beef fillet from "Basse-Normandie",

Thickly cut chips,
Mushrooms

32.00

Cheese

Munster from my country,

Normandy safran condiment

9.00

Farmer Pont l'évêque,

Shallots marmelad

9.00

Desserts

We invite you to choose your dessert at the beginning of your meal, thank you

Vanilla pana cotta,

Chocolate and nuts

11.00

like a strawberry Melba,

Basil biscuit

11.00

FFondant chocolate dome,

Honey ice cream

11.00

Like a light cheese cake,

Orange sorbet

11.00

Home-made ice cream and sorbet,

According to the season

8.00

Gourmet coffee,

your coffee with Three sweet pieces

11.00

Crème brûlée à la vanille,

Comme avant ...

10.00

Net prices in euros - Inclusive of service charges - According to measures governed by the decree N°2002-1467 of December 17th, 2002, the restaurant and its suppliers make a commitment and guarantees the origin of all their meats. Our fishes, shells and shellfish follow the seasons and the peaches, also they can be lacking and/or be replaced, please excuse us for it.